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Carrot Cake Loaf


Rich and moist combination of carrot and cinnamon topped with delicious Tahitian vanilla bean buttercream.

Each loaf can be sliced into 10 generous portions to share with anyone… or just eat the whole thing yourself. 



Brown rice flour, potato starch, arrowroot, chia seed, carrot, sugar, nuttelex, baking powder, bicarb soda, cinnamon


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